
The nose reveals orange peel and jam aromas, fruity and airy on the palate. This powerful, mineral vintage is beautifully concentrated and wonderfully well-balanced. On the palate, it offers up honey, crystallised orange and quince notes with a touch of almond. A beautifully lingering finish with toasted touches.
Harvest from September 20th to October 17th 2009
The weather conditions during the summer months were particularly conducive to producing very fine wines. A hot, dry summer gave way to a very balanced autumn, allowing superb Botrytis cinerea to develop. The harvests were very fine, and only three passes were required to deplete the vines. The wines are astonishingly pure.
About the Vineyard
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Type of soil80% gravels, 20% clay-limestone
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Production area30 hectares for the Sauternes ones
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Average age of the vineyard45 Years old
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Planting density1,5m x 1m (6600 vine plants by ha)
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Harvestby hand with 3 to 5 successive passes
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CertificationHVE3 (High Environmental Value) / ISO14001. Substainable agriculture : in transition for a 2024 certification
The vintage
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BlendSémillon 90% Sauvignon 10%
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Alcohol (in % vol.)13,5
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Yield12 hl/ha
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Wine making processStored in cool temperatures then minimal sulfur mutage
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Ageing100% in French oak barrels during 12 to 18 months depending on the vintage. 50% of new barrels and 100% of wine barrels. Regular rackings
Our creations
“A” of Château d’Arche is a Bordeaux appellation rosé wine produced by Château d’Arche, Grand cru classé de Sauternes in 1855. It is made from the direct pressing of 50% Merlot and 50% Cabernet Sauvignon planted on a small, late-slope terroir of Graves, on a silty-gravelly soil with astery-limestone at the top. Fermented in stainless steel vats and then partially matured in Sauternes barrels at Château d’Arche, this dry, fresh and tangy rosé has unique aromatic characteristics.
Château Arche Lafaurie is a very great wine produced from the best grapes from exceptional plots. Made from botrytised grape berries with a unique concentration and a drastic selection.
Good Balance, beautiful acidity and freshness, our second wine is made with the passion as our Grand Cru Classé.
Organic and very limited production, this tiny Chateau of less than 10 hectares in one piece is located in the commune of Barsac, surrounded by the most prestigious Crus Classés of the appellation.
Second wine of Château d’Arche. This wine makes the difference with its resolutely moderne Bottle.
This fresh and acid wine is characterized by its lightness, liveliness and floral and fruity aromas. The second wine of Château d’Arche, with undeniable and immediate charm, demonstrated all the pleasure and elegance of the great wine.
“A” of Château d’Arche is a Bordeaux appellation dry wine produced by Château d’Arche, Grand cru classé de Sauternes in 1855. Blended from 85% Semillon, the emblematic grape variety of Sauternes, and 15% Sauvignon, hand-picked, this wine reflects all the typicity of its terroir. Harvested on the verge of botrytisation, these grapes offer an exceptional aromatic base that is not unlike the notes of our great Sauternes. Its maturing on fine lees half in vats and half in barrels, 20% of which are new and 30% in Sauternes wine barrels, will only reinforce its identity and aromatic power.
Dry white wine worked with the same care as its elder Château d’Arche Grand Cru Classé, is aged in Sauternes barrels, to produce a dry white wine where the softness of the aromas meets the smoothness of the ageing process.
This elegant and silky wine, aged in barrels, expresses on the palate blackcurrant and cherry aromas typical of Merlot.
Created by the Château d’Arche team in 2020. This wine is the tasty meeting of a traditional method and a dosage liqueur based on Sauternes from Château d’Arche which gives this wine a unique and delicate signature.